Cakes

Cream cheese delicately mixed with whipped dairy cream scented with lemon and vanilla, layered on a buttery biscuit base. Topped with a blueberry glaze, this blueberry cheesecake is going to be your new favourity!

A sight to behold, our signature Chocoholic Cake is the perfect treat for chocolate lovers. A sponge base is layered with dark chocolate mousse, then milk chocolate mousse, and finished with a layer of white chocolate mousse. Each bite is an explosion of three different chocolate flavours in the mouth!

A fruity delight, our Fresh Cream Pineapple Cake is made by layering a vanilla sponge with fresh dairy cream and our homemade pineapple compote, and finished with slivered almonds. This tropical treat is moist and light, rounding off all the flavours perfectly!

Layers of mango diplomat cream, house-made mango jam and soft vanilla sponge. The cake is finished with whipped cream and garnished with diced fresh mangoes.

The New York Style Baked Cheesecake is our take on the original Philadelphia style cheesecake. A chocolate chip cookie crust topped with caramelized meringue, the cheesecake is melt-in-mouth soft and full of flavours, that include a hint of lemon and vanilla. The generous amount of chocolate chips in the bottom crust adds the right amount of texture and contrast to the richness of the cake.